Brown FamilyRecipe Book
EST. 2020235 RECIPES
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Turkey • A family favorite

2020 Cookbook

Turkey a la King

Recipe by Meri Brown

Heat
350°F
Time
5 min
Makes
Not recorded

Turkey a la King, preserved in the Brown Family Cookbook 2020.

01

Ingredients

  • ¼ cup butter Leftover gravy
  • 4 or 5 cups cubed white Turkey meat
  • 2 cups sliced mushrooms
  • 2 cups chopped celery (and leaves)
  • 1 can canned milk
  • 1 large onion chopped
  • 1 small jar sliced pimiento Giblet broth
  • Butter bread crumbs

02

Method

  1. 01

    Saute onion and celery until just tender - in butter. Sprinkle in 3 Tablespoons flour and pour on giblet broth. Stir until thickened. Add mushrooms, any leftover gravy, salt and pepper to taste. Add canned milk. Stir in turkey cubes and pimiento. Bake at 350 degrees for 35 minutes in greased 9 x 13” pan. Top with buttered, crisped, bread crumbs. Bake 5 minutes more.