Brown FamilyRecipe Book
EST. 2020235 RECIPES
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Beef • A family favorite

2020 Cookbook

THE Meatloaf

Recipe by Meri Brown

Heat
350°F
Time
1 hr
Makes
Not recorded

THE Meatloaf, preserved in the Brown Family Cookbook 2020.

01

Ingredients

  • 1 ½ pounds ground beef
  • ⅛ teaspoon dried thyme leaves Add ½ - 1 pound ground pork or veal (or
  • ⅛ teaspoon dried marjoram leaves combination)
  • ⅛ teaspoon freshly ground black pepper
  • 1 cup Italian dried bread crumbs
  • Sauce:
  • 1 8oz can tomato sauce
  • 1 cup ketchup
  • 2-3 Tablespoons dried minced onion
  • 1 Tablespoon brown sugar, heaping
  • 2 large eggs, beaten
  • 1 generous squirt of yellow mustard
  • 1 ½ teaspoons salt

02

Method

  1. 01

    Heat oven to 350 degrees. Grease large rectangular baking dish. In large bowl combine all ingredients except sauce ingredients. Shape mixture into oval loaf 8 inches long; place in center of baking dish. Bake for 1 hour.

  2. 02

    Combine ketchup, brown sugar, and mustard and spread on top of meatloaf.