Pork • A family favorite
2020 CookbookOven Roasted Pork Shoulder
- Heat
- 250°F
- Time
- 15 min
- Makes
- Not recorded
No joke this is one of the tastiest meats I’ve ever had. Very easy to prepare, and the flavor goes with a lot of different things including rice and beans, salad, tortillas, bread.
01
Ingredients
- 8 lbs. Pork Shoulder
- 1 ½ tsp. Garlic Powder
- 3 1/2 Tbsp. Salt
- 1 ½ tsp. Onion powder
- 2 tsp. Oregano
- 1 tsp. Black Pepper
- 5 Cloves Garlic, minced
02
Method
- 01
Wash dry pork. Preheat oven to 250.
- 02
Mix spice mixture, and rub all over pork. Place unto wire rack sitting over a baking sheet covered in foil. Bake for 8-10 hours, internal temperature of
- 03
Remove meat from oven. Rest for 15 min. Heat oven up to
- 04
Put in 20 more minutes, rotating every 5 minutes. Let rest for 15 minutes before slicing and serving.