Desserts • A family favorite
2020 CookbookMom’s Carmelitas
- Heat
- 350°F
- Time
- 10 min + chill
- Makes
- Not recorded
Mom’s Carmelitas, preserved in the Brown Family Cookbook 2020.
01
Ingredients
- 1 cup flour
- 1 cup oatmeal
- ¾ cup brown sugar
- ½ teaspoon baking soda
- ¼ teaspoon salt
- ¾ cup melted butter
02
Method
- 01
Combine the above ingredients in a bowl to form crumbs. Press ½ of mixture into bottom of 9 sq. inch greased pan. Bake 10 minutes at 350 degrees.
- 02
Mix 1 cup chocolate chips, ½ cup chopped nuts, ¾ cup caramel ice cream topping and 3 Tablespoons of flour together and sprinkle over crust.
- 03
Sprinkle remaining crumbs over topping and bake for 15-20 more minutes. Chill for easy cutting.