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Desserts • A family favorite

2020 Cookbook

Mom’s Carmelitas

Heat
350°F
Time
10 min + chill
Makes
Not recorded

Mom’s Carmelitas, preserved in the Brown Family Cookbook 2020.

01

Ingredients

  • 1 cup flour
  • 1 cup oatmeal
  • ¾ cup brown sugar
  • ½ teaspoon baking soda
  • ¼ teaspoon salt
  • ¾ cup melted butter

02

Method

  1. 01

    Combine the above ingredients in a bowl to form crumbs. Press ½ of mixture into bottom of 9 sq. inch greased pan. Bake 10 minutes at 350 degrees.

  2. 02

    Mix 1 cup chocolate chips, ½ cup chopped nuts, ¾ cup caramel ice cream topping and 3 Tablespoons of flour together and sprinkle over crust.

  3. 03

    Sprinkle remaining crumbs over topping and bake for 15-20 more minutes. Chill for easy cutting.