Back to the index

Soups, Salads & Sides • A family favorite

2020 Cookbook

Hot German Potato Salad

Heat
See method
Time
1 min
Makes
10

Hot German Potato Salad, preserved in the Brown Family Cookbook 2020.

01

Ingredients

  • 8 red potatoes
  • 2 tsp salt
  • 6 slices bacon
  • ½ tsp celery seed
  • 2 medium onion, chopped
  • Dash of pepper
  • 2 Tbsp flour
  • 1 cup water
  • 2 Tbsp sugar
  • 1 cup vinegar

02

Method

  1. 01

    Cube potatoes. Boil in salted water until tender. Fry bacon until crips. Drain. Chop onion and saute in bacon fat until tender. STir in flour, sugar, salt, celery seed, and pepper. Stir over low heat until bubbly. Remove from heat. Stir in water and vinegar. Heat to boiling, stirring constantly. Boil and stir for 1 minute. Remove from heat. Crumble bacon into mixture. Add potatoes. Cook, stirring until hot and bubbly. Serves 10.