Appetizers & Party Foods • A family favorite
2020 CookbookHot Artichoke Dip
- Heat
- 350°F
- Time
- 25 min
- Makes
- Not recorded
Hot Artichoke Dip, preserved in the Brown Family Cookbook 2020.
01
Ingredients
- 1 cup miracle whip
- 1 cup parmesan cheese
- 1 (14 oz) can artichoke hearts, drained
- 1 clove garlic, minced
02
Method
- 01
Mix all ingredients together and put in pie plate (9”).
- 02
Bake at 350 ingredients for 25 minutes til browned.
- 03
Serve with crackers.