Brown FamilyRecipe Book
EST. 2020235 RECIPES
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Appetizers & Party Foods • A family favorite

2020 Cookbook

Guaca-Salsa

Recipe by Dani Brown

Heat
See method
Time
Not recorded
Makes
Not recorded

Guaca-Salsa, preserved in the Brown Family Cookbook 2020.

01

Ingredients

  • 4 or 5 Ripe Hass Avocados, diced
  • ¼ cup zesty Italian salad dressing
  • 5 or 6 Roma Tomatoes, diced (secret ingredient)
  • ½ red onion, diced Kosher Salt
  • 1 jalapeño, diced (with or without seeds- Dashes of Green Tabasco can you handle the heat?)
  • 1 Serrano pepper, diced
  • 1-2 tomatillos, diced Corn Handful of cilantro, finely chopped Black Beans
  • Juice from 3 limes Black-Eyed Peas Pineapple/Mango

02

Method

  1. 01

    Dice all ingredients. Embrace dicing things, life is good. Combine all ingredients in large bowl and don’t mix too much – you want the avocados to have texture, not smooth.