Breads & Breakfasts • A family favorite
2020 CookbookCorn Bread
- Heat
- 375°F
- Time
- 24 min
- Makes
- Not recorded
Corn Bread, preserved in the Brown Family Cookbook 2020.
01
Ingredients
- 1. Whisk together:
- 1 cup flour
- ¾ cup cornmeal
- 2 T sugar
- 2 ½ tsp baking powder
- ¾ tsp salt
- 2. Heat oven to 375 degrees and melt 1 T butter in a round (9-in) pan.
- 3. Add to dry stuff + stir till just moistened
- 2 eggs
- 1 cup milk
- ¼ cup oil
- 4. Pour into buttered pan + bake 24 min. (toothpick test = done)
- 5. Yum!
02
Method
- 01
Whisk together:
- 02
1 cup flour ¾ cup cornmeal 2 T sugar 2 ½ tsp baking powder ¾ tsp salt
- 03
Heat oven to 375 degrees and melt 1 T butter in a round (9-in) pan.
- 04
Add to dry stuff + stir till just moistened
- 05
2 eggs 1 cup milk ¼ cup oil
- 06
Pour into buttered pan + bake 24 min. (toothpick test = done)
- 07
Yum!