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Breads & Breakfasts • A family favorite

Classic Waffles

Heat
Waffle iron
Time
Until golden
Makes
Not recorded

The illustrated card keeps things classic: a rich batter with warm milk, melted butter, and vanilla, cooked until golden and crisp.

01

Ingredients

  • 2 cups all-purpose flour
  • 3 Tbsp white sugar
  • 3 tsp baking powder
  • 1 tsp salt
  • 3 eggs
  • 1⅓ cups warm milk
  • 1 tsp vanilla extract
  • ½ cup butter, melted

02

Method

  1. 01

    In a large bowl, mix together the flour, salt, baking powder, and sugar.

  2. 02

    Preheat the waffle iron to the desired temperature.

  3. 03

    In a separate bowl, beat the eggs. Stir in the warm milk, melted butter, and vanilla.

  4. 04

    Pour the milk mixture into the flour mixture and beat until blended.

  5. 05

    Pour the batter into the preheated waffle iron.

  6. 06

    Cook until the waffles are golden and crisp.