Brown FamilyRecipe Book
EST. 2020235 RECIPES
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Chicken • A family favorite

2020 Cookbook

Chicken Enchiladas

Recipe by Meri Brown

Heat
325°F
Time
10 min
Makes
6

Chicken Enchiladas, preserved in the Brown Family Cookbook 2020.

01

Ingredients

  • 1 Rotisserie chicken, meat removed and
  • 1 large jar (24 oz.) good salsa cubed
  • 2 cups heavy whipping cream
  • 12 large flour tortillas
  • 2 cups shredded cheddar-jack cheese

02

Method

  1. 01

    Preheat oven to 325 degrees. Mix salsa into cubed chicken meat. Coat bottom of greased 9x14 inch baking dish with a little heavy cream. Fill tortillas with chicken/salsa mixture and roll tightly. Place side by side closely in baking dish. Pour heavy cream over all. Bake 45 minutes, then top with shredded cheese and bake 10 minutes more. Teenagers love these! Serves 6