Fish • A family favorite
2020 CookbookAsian-Glazed Salmon
- Heat
- 375°F
- Time
- Not recorded
- Makes
- Not recorded
Asian-Glazed Salmon, preserved in the Brown Family Cookbook 2020.
01
Ingredients
- 4 Salmon filets
- 3 T Dijon mustard
- 4 T soy sauce
- 5 T olive oil
- 1 garlic clove, minced
02
Method
- 01
Heat oven to
- 02
Place salmon in pyrex baking dish. Mix dijon, soy, olive oil and garlic clove into an emulsion. Pour all over salmon. Bake until salmon is just cooked through. Yummy.