Cakes • A family favorite
2020 CookbookApple Cake
- Heat
- 325°F
- Time
- 1.5–2 hr
- Makes
- Not recorded
Apple Cake, preserved in the Brown Family Cookbook 2020.
01
Ingredients
- 2 cups sugar
- ½ teaspoon salt
- 1 cup oil
- 1 teaspoon baking soda
- 1 stick butter, melted
- 3 cups flour
- 3 eggs
- 4 cups fresh apples (fujis or jonathons
- 2 teaspoons vanilla or some similar kind, not granny smiths)
- 1 cup chopped nuts - peeled and cut into chunk
- 1 heaping teaspoon cinnamon
- Cream sugar, oil, eggs, and vanilla. Add dry ingredients, then add apples and nuts.
- Batter will be quite stiff. Bake in greased bundt pan at 325 degrees for 60-70 minutes.
02
Method
- 01
Glaze: 1 cup brown sugar ¼ cup milk ⅔ cup butter
- 02
Boil above ingredients for 3 minutes (or 1 minute in the microwave). Pour over cake while cake is HOT - immediately after removing cake from oven. Glaze will absorb into cake. Cool 1.5-2 hours and remove from pan.